“Only natural gelato and quality ingredients”
With over 60 years experience, MO.CA aims to respect the tradition and quality of the gelato sector and beyond. Hence the development of a new format of gelato based on natural organic gelato, made with natural ingredients and certified raw materials.
BIO BIO is in fact the first format of certified organic gelato. It is the only certified organic gelato product that is ready to use and easy to prepare.
Raw materials are carefully selected and controlled at origin. Quality ingredients, fresh fruit and Italian products all contribute to the unique taste of BIO BIO organic gelato.
With its innovative, local recipe, BIO BIO is produced and packaged in a stylish and eco-friendly gelato parlor model that perfectly matches the demands of the market and the consumer.